Annandale, VA, United States of America

John Emery


 

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 4(Granted Patents)


Company Filing History:


Years Active: 2014-2016

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2 patents (USPTO):Explore Patents

Title: The Innovative Journey of Inventor John Emery

Introduction

John Emery is a talented inventor based in Annandale, VA, USA. With a remarkable dedication to advancing technology, he has been awarded two patents, showcasing his contributions to the fields of food preparation and cooking appliances.

Latest Patents

Among his latest innovations, Emery has developed patents for a food product and an apparatus for baking. His patents detail a design for an oven and optional cooking accessories that feature a high emissivity thermal protective layer on a substrate surface, made from metal or ceramic. This inventive layer contains a specific composition, including about 5% to 30% of an inorganic adhesive, around 45% to 92% of at least one filler, and approximately 1% to 25% of one or more emissivity agents. Alternatively, it may comprise from about 5% to 35% of colloidal silica, colloidal alumina, or their combinations, coupled with about 23% to 79% of at least one filler and 1% to 25% of emissivity agents. These advancements offer significant potential for improving baking efficiency and food quality.

Career Highlights

Throughout his career, John Emery has made a substantial impact on the industry, working with notable companies such as Emisshield, Inc. and Amf Automation Technologies, LLC. His role in these organizations has helped propel innovative solutions that align with his vision for enhanced cooking technologies.

Collaborations

Emery has collaborated with other distinguished professionals in his field, including John W. Olver and Philip J. Domenicucci. These partnerships have allowed for the exchange of ideas and further developments in innovative cooking products, amplifying the impact of their combined expertise on new inventions.

Conclusion

In summary, John Emery’s dedication to innovation is evident in his patents and professional collaborations. His contributions to enhancing food preparation and cooking technology will undoubtedly influence future developments within the industry. As he continues to revolutionize cooking appliances, the legacy of his inventive spirit will inspire aspiring inventors for years to come.

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