Location History:
- Lausanne, CH (2011)
- Edina, MN (US) (2009 - 2014)
Company Filing History:
Years Active: 2009-2024
Title: John D McKeehen: Pioneering Innovations in Oat Bran Enrichment
Introduction:
John D McKeehen, a visionary inventor based in Edina, MN (US), is renowned for his relentless pursuit of innovation in the field of food technology. With a total of 5 patents to his name, McKeehen's dedication to pushing the boundaries of what is possible makes him a true pioneer in the world of technology.
Latest Patents:
His latest patents focus on methods for preparing oat bran enriched in beta-glucan and oat products prepared therefrom. These dry milling methods are designed to enhance the content of beta-glucan in oat products, especially in ready-to-eat cereals. By heat conditioning dehulled oats and dry milling them at multiple stages, McKeehen has developed a process to create high beta-glucan content oat bran and low beta-glucan content oat flour for nutritious foodstuffs.
Career Highlights:
McKeehen's career highlights include his work with General Mills IP Holdings II, LLC and General Mills, Inc. His innovative approaches to oat bran enrichment have significantly impacted the food industry, paving the way for healthier and more nutritious food options. Through his patents, McKeehen has demonstrated a commitment to revolutionizing the way we consume oat products.
Collaborations:
Throughout his career, John D McKeehen has collaborated with esteemed professionals in the field, including John H Hellweg and Michael Dietsch. These collaborations have fostered a culture of creativity and excellence, leading to groundbreaking innovations in oat bran enrichment and food technology.
Conclusion:
In conclusion, John D McKeehen's contributions to the industry are set to leave a lasting impact for generations to come. His dedication to innovation and his pioneering spirit in developing methods for oat bran enrichment underscore his status as a visionary inventor in the world of food technology.