Company Filing History:
Years Active: 1985-2000
Title: Innovations by John C. McEvoy: Pioneering Egg Processing Technologies
Introduction
John C. McEvoy, based in Canton, MI, has made significant contributions to the field of egg processing through his innovative inventions. With a total of four patents to his name, McEvoy's work focuses on improving the efficiency and safety of egg handling. His latest patents exhibit a keen understanding of both mechanical engineering and the agricultural industry, providing solutions that streamline the processing of eggs.
Latest Patents
One of McEvoy's key inventions is the "High-speed egg processing system and method." This apparatus is designed to convey, clean, dry, oil, candle, grade, and pack eggs at high speeds. The main conveyor assembly consists of multiple conveyors that continuously transfer eggs in a spaced-apart, aligned manner. The ingenious design enables packaging based on individual physical characteristics such as weight, cracks, and dirt. Importantly, the system prevents collisions between eggs during the transfer, thanks to an efficient eject mechanism that ensures uniform distribution across the packing gaps.
Additionally, McEvoy's patent for the "Egg processing system" enhances the original concept by providing an apparatus that allows for the continuous transfer of eggs. This system employs solenoid-actuated plungers that are strategically mounted to release eggs in a predetermined sequence according to their physical characteristics at the receiving station. The frame's mobility relative to the conveyor's speed ensures a seamless operation, further increasing productivity.
Career Highlights
John C. McEvoy works at Diamond Automations, Inc., where his expertise in automation and agricultural processing has been vital. His innovative approach to egg processing reflects a deep understanding of both the needs of the industry and the potential for machinery improvements. The company's focus on automation complements McEvoy’s inventiveness, leading to advancements that optimize production.
Collaborations
Throughout his career, McEvoy has collaborated with notable colleagues, including Leslie P. Thomas and George N. Bliss. These partnerships have enabled him to refine his inventions and contribute to the development of automated solutions that meet industry demands.
Conclusion
John C. McEvoy’s contributions to egg processing have not only enhanced operational efficiencies but also established new standards within the industry. With a persistent drive for innovation and excellence, McEvoy exemplifies the impact that dedicated inventors can have on agricultural technology. His work at Diamond Automations, Inc. continues to pave the way for advancements that benefit producers and consumers alike.