Company Filing History:
Years Active: 1996
Title: Innovations of Johan P Van Leersum
Introduction
Johan P Van Leersum is an accomplished inventor based in Cincinnati, OH. He has made significant contributions to the field of food technology, particularly in the development of flavor encapsulation methods. His innovative approach has led to advancements in the way flavors are incorporated into frozen desserts.
Latest Patents
Johan holds a patent for the "Preparation of high-impact and stable encapsulated flavors for frozen." This invention focuses on a method for preparing frozen flavor capsules and incorporating them into low-fat frozen or refrigerated desserts. The process involves forming discrete composite capsules that encapsulate flavor in oil, which are then frozen to create solid flavor particles. Upon consumption, the oil liquefies in the mouth, allowing for a balanced release of flavor from the previously protected capsule.
Career Highlights
Johan has dedicated his career to enhancing food products through innovative techniques. His work at Tastemaker has allowed him to explore new frontiers in flavor technology. His patent reflects his commitment to improving the sensory experience of consumers through better flavor delivery systems.
Collaborations
Johan collaborates with Ernst Graf, a fellow innovator in the field. Together, they work on projects that aim to push the boundaries of flavor technology and improve product offerings in the food industry.
Conclusion
Johan P Van Leersum's contributions to flavor encapsulation represent a significant advancement in food technology. His innovative methods enhance the quality of frozen desserts, providing consumers with a superior taste experience.