Company Filing History:
2 out of 832,812 Years Active: 2006-2009
Title: Innovations by Inventor Johan Kools
Introduction
Johan Kools is a notable inventor based in Oudenbosch, Netherlands. He has made significant contributions to the field of microwave technology, holding a total of 2 patents. His work focuses on enhancing cooking processes and materials used in microwave applications.
Latest Patents
Johan Kools' latest patents include a "Microwave susceptor with fluid absorbent structure" and a "Microwave oven cooking process." The first patent describes a susceptor that consists of an absorbent substrate layer, a first susceptor layer made of microwave susceptor material, and a protective overcoating layer. The absorbent substrate layer is composed of non-woven fibers, which improve the efficiency of microwave cooking. The second patent outlines a microwave dry-fry cooking process that involves placing a food product in a microwave cooking vessel and exposing it to microwave energy. This process utilizes a coating composition that includes at least one microwave-absorbing oil or fat, enhancing the cooking experience.
Career Highlights
Throughout his career, Johan Kools has demonstrated a commitment to innovation in microwave technology. His patents reflect a deep understanding of materials and processes that improve cooking efficiency and food quality. His work has the potential to influence both consumer and commercial cooking practices.
Collaborations
Johan Kools has collaborated with Robert C Young, contributing to the development of innovative solutions in the field of microwave technology. Their partnership has led to advancements that benefit various cooking applications.
Conclusion
Johan Kools is a distinguished inventor whose contributions to microwave technology are noteworthy. His patents showcase innovative approaches to cooking processes and materials, making a significant impact in the culinary world.