La Chaux-de-Fonds, Switzerland

Joanne Schwaar


 

Average Co-Inventor Count = 3.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2017

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1 patent (USPTO):Explore Patents

Title: Joanne Schwaar: Innovator in Plant Biotechnology

Introduction

Joanne Schwaar is a prominent inventor based in La Chaux-de-Fonds, Switzerland. She has made significant contributions to the field of plant biotechnology, particularly in the modulation of specific compounds in plants. Her innovative work has led to the development of a unique patent that showcases her expertise and dedication to advancing agricultural science.

Latest Patents

Joanne Schwaar holds a patent for "Modulating beta-damascenone in plants." This patent describes a mutant, non-naturally occurring or transgenic plant cell that includes a polynucleotide encoding a neoxanthin synthase. The polynucleotide has at least 60% sequence identity to specific sequences, and the expression or activity of the neoxanthin synthase is modulated compared to a control or wild-type plant. This invention has the potential to enhance plant characteristics and improve agricultural yields.

Career Highlights

Joanne is currently employed at Philip Morris Products S.A., where she continues to apply her knowledge and skills in plant biotechnology. Her work at the company reflects her commitment to innovation and research in the agricultural sector. With her extensive background, she has become a valuable asset to her team and the industry.

Collaborations

Joanne collaborates with talented individuals such as Lucien Bovet and Jeremy Catinot. These partnerships enhance her research efforts and contribute to the advancement of their collective work in plant biotechnology.

Conclusion

Joanne Schwaar is a trailblazer in the field of plant biotechnology, with a focus on modulating plant compounds for improved agricultural outcomes. Her patent and career at Philip Morris Products S.A. highlight her significant contributions to the industry. Through her innovative work and collaborations, she continues to make a lasting impact on agricultural science.

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