This inventor holds 1 USPTO granted patent and 2 published patent applications. Top assignee: Zhejiang University. Active years: 2025.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2025
Title: Innovations of Jianle Chen in Pectin Solubility Enhancement
Introduction
Jianle Chen is a notable inventor based in Hangzhou, China. He has made significant contributions to the field of polysaccharide interactions, particularly in enhancing the solubility of RG-I pectin. His innovative methods have the potential to impact various applications in food science and biochemistry.
Latest Patents
Jianle Chen holds a patent titled "Method for promoting solubility of RG-I pectin based on polysaccharide interaction." This patent describes a method that involves adding an aqueous solution of negatively charged polysaccharides to an RG-I pectin extract. The process includes mixing uniformly, adjusting the pH to between 3 and 7, and performing ethanol precipitation to obtain a precipitate. The precipitate is then washed, dried, and crushed to create a polysaccharide-pectin compound. The RG-I pectin extract is derived from orange peel powder using dilute hydrochloric acid. This innovative approach has the potential to enhance the solubility of pectin, which is crucial for various industrial applications.
Career Highlights
Jianle Chen is affiliated with Zhejiang University, where he conducts research and develops innovative solutions in the field of polysaccharides. His work has garnered attention for its practical applications and scientific contributions. With a focus on enhancing the properties of natural compounds, he continues to explore new methodologies that can benefit the food and pharmaceutical industries.
Collaborations
Jianle Chen collaborates with esteemed colleagues such as Shiguo Chen and Huan Cheng. Their combined expertise fosters a productive research environment, leading to advancements in the understanding and application of polysaccharide interactions.
Conclusion
Jianle Chen's innovative methods for enhancing the solubility of RG-I pectin represent a significant advancement in the field of polysaccharides. His contributions at Zhejiang University and his collaborations with fellow researchers highlight the importance of teamwork in driving scientific progress.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile