Jianghua Jiao

Title: Jianghua Jiao: Innovator in Enzymatic Preparation Methods

Introduction

Jianghua Jiao is a notable inventor based in Shanghai, China. He has made significant contributions to the field of enzymatic preparation methods, particularly in the synthesis of R-3-aminobutyric acid. With a total of 2 patents to his name, Jiao's work exemplifies innovation and efficiency in chemical processes.

Latest Patents

One of Jianghua Jiao's latest patents is a method for the enzymatic preparation of R-3-aminobutyric acid. This method boasts high efficiency and high stereoselectivity. It utilizes aspartase with stereoisomerization catalytic activity to convert butenoic acid into R-3-aminobutyric acid. Remarkably, after just 24 hours of reaction, the conversion rate reaches ≥98%, with an enantiomeric excess (ee) value of ≥99.9%. This innovative approach significantly improves conversion efficiency, shortens reaction time, and reduces production costs. The method is characterized by high yield, low costs, a short production cycle, a simple process, and suitability for mass production.

Career Highlights

Jianghua Jiao has worked with prominent companies in the biotechnology sector, including Abiochem Biotechnology Group Co., Ltd. and Abiochem Biotechnology Co., Ltd. His experience in these organizations has contributed to his expertise in enzymatic processes and innovation in chemical synthesis.

Collaborations

Throughout his career, Jianghua Jiao has collaborated with esteemed colleagues such as Chuanmin Sun and Zhanbing Cheng. These partnerships have fostered a collaborative environment that enhances research and development in the field of biotechnology.

Conclusion

Jianghua Jiao's contributions to enzymatic preparation methods highlight his innovative spirit and dedication to advancing chemical processes. His work not only improves efficiency but also paves the way for future advancements in biotechnology.