Company Filing History:
Years Active: 2021-2023
Title: Innovations by Jessica Claire Halstead
Introduction
Jessica Claire Halstead is an accomplished inventor based in Indianapolis, IN (US). She has made significant contributions to the field of food processing, particularly in chocolate and other food products. With a total of two patents to her name, her work showcases her innovative spirit and dedication to improving food processing techniques.
Latest Patents
Jessica's latest patents include "Methods and apparatus for processing chocolate" and "Systems and methods for processing food products." One notable aspect of her invention is a system designed for processing food products. This system includes a base member, a vessel member that defines a vessel volume, and an opening formed through the vessel member. The design features a vessel lip surrounding the opening and a vessel lid that connects to the vessel member to substantially seal the opening. Additionally, it incorporates a motor shaft, at least one mixing member connected to the motor shaft within the vessel volume, and a motor connected to the motor shaft. The system also contains grinding media within the vessel volume for grinding and mixing food products. When the motor is energized, it urges the motor shaft and the mixing member to rotate within the vessel volume, agitating the grinding media, which consists of both first and second grinding media.
Career Highlights
Throughout her career, Jessica has worked with notable companies such as Trade Secret Chocolates and Rubin, Matthew J. Her experience in these organizations has allowed her to refine her skills and contribute to innovative food processing solutions.
Collaborations
Jessica has collaborated with talented individuals in her field, including Adam Daniel Ambrecht and Matthew J. Rubin. These partnerships have further enhanced her work and expanded her impact in the industry.
Conclusion
Jessica Claire Halstead is a pioneering inventor whose contributions to food processing technology are noteworthy. Her patents reflect her commitment to innovation and her ability to create effective solutions in the culinary world.