Durham, NC, United States of America

Jesse Gilsinger


Average Co-Inventor Count = 2.0

ph-index = 1


Company Filing History:


Years Active: 2025

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3 patents (USPTO):Explore Patents

Title: Jesse Gilsinger: Innovator in Soybean Varieties

Introduction

Jesse Gilsinger is a notable inventor based in Durham, NC (US), recognized for his contributions to agricultural innovations, particularly in soybean varieties. With a total of 3 patents, Gilsinger has made significant strides in the field of plant genetics and hybridization.

Latest Patents

Gilsinger's latest patents include two distinct soybean varieties. The first, Soybean variety 103323487, relates to seeds, plants, plant cells, plant tissue, harvested products, and soybean lint. This invention also encompasses hybrid soybean plants and seeds obtained by repeatedly crossing plants of variety 103323487 with other plants. Furthermore, it includes plants and varieties produced by essential derivation from plants of 103323487, as well as those reproduced by vegetative methods, including tissue culture of regenerable cells or tissue from 103323487. The second patent, Soybean variety 103324628, similarly pertains to seeds, plants, plant cells, plant tissue, harvested products, and soybean lint. It also covers hybrid soybean plants and seeds obtained through repeated crossings with other plants, along with plants and varieties produced by essential derivation from plants of 103324628.

Career Highlights

Gilsinger is currently employed at BASF Agricultural Solutions US LLC, where he continues to innovate in the agricultural sector. His work focuses on developing new soybean varieties that can enhance agricultural productivity and sustainability.

Collaborations

One of Gilsinger's notable coworkers is Hema Damecharla, who contributes to the collaborative efforts in their research and development projects.

Conclusion

Jesse Gilsinger's work in developing new soybean varieties showcases his commitment to advancing agricultural science. His patents reflect a dedication to improving crop yields and sustainability in farming practices.

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