Company Filing History:
Years Active: 2006-2008
Title: Jesper Mejslov: Innovator in Meat Processing Technology
Introduction
Jesper Mejslov is a notable inventor based in Borup, Denmark. He has made significant contributions to the field of meat processing technology, holding two patents that enhance the efficiency of internal bone removal in carcasses. His innovative methods are designed to streamline the butchering process, making it safer and more effective.
Latest Patents
Jesper's latest patents include a method and apparatus for the removal of internal bones in a fore-end of a split carcass. This invention allows for the shank bone, humerus bone, and shoulder blade to be cut free by machine, facilitating their easy removal from the rest of the fore-end. The process involves a transport tool that grips the free end of the shank bone, pulling the fore-end past cutting tools. This method ensures that the articulations between the bones remain at least partially unbroken during the cutting operations, allowing for a more controlled and efficient removal process.
Career Highlights
Jesper Mejslov works at Slagteriernes Forskningsinstitut, where he applies his expertise in meat processing technology. His work focuses on developing innovative solutions that improve the efficiency and safety of meat processing operations. His contributions have been instrumental in advancing the industry standards.
Collaborations
Jesper collaborates with notable colleagues such as Carsten Jensen and Arne Druekaer. Together, they work on various projects aimed at enhancing meat processing techniques and technologies.
Conclusion
Jesper Mejslov is a pioneering inventor whose work in meat processing technology has led to significant advancements in the industry. His innovative patents reflect his commitment to improving efficiency and safety in meat processing.