Jens H Eilertsen

Title: Innovations of Jens H Eilertsen

Introduction

Jens H Eilertsen is a notable inventor based in Virum, Denmark. He has made significant contributions to the field of enzyme technology, particularly in the development of liquid enzyme concentrates. With a total of 3 patents to his name, Eilertsen's work has had a considerable impact on various industrial applications.

Latest Patents

Eilertsen's latest patents include a "Liquid proteinase concentrate and method for preparation." This invention describes a storage-stable liquid enzyme concentrate of Subtilisin Carlsberg, containing 0.5-6.5 Anson Units of proteinase per gram of concentrate. The method for preparing this concentrate involves extracting solid form proteinase with a specific ratio of propylene glycol and water, followed by the addition of stabilizing agents. Another significant patent is for "Liquid enzyme concentrates containing alpha-amylase," which features a liquid enzyme concentrate containing alpha-amylase from Bacillus licheniformis, dissolved in a mixture of propylene glycol and water, with specific enzyme activity levels.

Career Highlights

Eilertsen is currently associated with Novo Industri A/S, a company known for its advancements in biotechnology and enzyme production. His work at Novo has allowed him to explore innovative solutions in enzyme formulation and stabilization.

Collaborations

Throughout his career, Eilertsen has collaborated with esteemed colleagues such as Arne D Fog and Keith Gibson. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.

Conclusion

Jens H Eilertsen's contributions to enzyme technology through his patents and work at Novo Industri A/S highlight his role as a significant inventor in the field. His innovative approaches continue to influence the industry and pave the way for future advancements.