Company Filing History:
Years Active: 1995
Title: Innovations of Jennifer I Day
Introduction
Jennifer I Day is an accomplished inventor based in Bedford, GB. She has made significant contributions to the field of edible materials, particularly with her innovative patent that addresses the composition of edible plastified dispersions. Her work is notable for its focus on health-conscious formulations.
Latest Patents
Jennifer I Day holds a patent for an "Edible plastified dispersion." This invention is concerned with a dispersion that has a fat content of less than 30% by weight. It comprises a continuous fat phase, which includes an aqueous phase containing protein or hydrocolloid or a mixture thereof. The composition constituting the aqueous phase has a viscosity of less than 400 cps at a temperature of 35 degrees Celsius and a shear rate of 1000 s^-1. Additionally, the content of amino acid residues is less than 200 ppm calculated on the weight of the aqueous phase. This innovative approach has the potential to revolutionize the way edible products are formulated.
Career Highlights
Jennifer is currently employed at Lever Brothers Company, a division of Conopco, Inc. Her role at this esteemed company allows her to further her research and development in the field of edible materials. She has demonstrated a commitment to innovation and quality in her work.
Collaborations
Throughout her career, Jennifer has collaborated with notable colleagues, including Frederick William Cain and Malcolm G Jones. These partnerships have contributed to her success and the advancement of her inventions.
Conclusion
Jennifer I Day is a pioneering inventor whose work in edible plastified dispersions showcases her dedication to innovation in food technology. Her contributions are paving the way for healthier and more versatile food products.