Company Filing History:
Years Active: 2015
Title: Jennette Neske: Innovator in Snack Technology
Introduction
Jennette Neske is a prominent inventor based in Branchburg, NJ (US). She has made significant contributions to the field of food technology, particularly in the development of innovative snack products. Her work focuses on creating snacks that maintain their texture and quality over time.
Latest Patents
Jennette holds a patent for a filled, baked crispy snack having a high moisture content. This invention describes a shelf-stable snack that features a crispy textured casing and a moist, soft textured filling. The unique formulation allows for a high moisture content filler while ensuring the snack remains crispy and ready-to-eat without the need for additional heating. This innovation showcases her expertise in food science and engineering.
Career Highlights
Throughout her career, Jennette has worked with Intercontinental Great Brands LLC, where she has been instrumental in developing new snack products. Her dedication to improving snack quality and consumer experience has set her apart in the industry. With her innovative approach, she has successfully combined texture and moisture in a way that enhances the overall enjoyment of the snack.
Collaborations
Jennette has collaborated with notable colleagues, including Alan John Kino and Lynn C Haynes. These partnerships have allowed her to expand her research and development efforts, leading to groundbreaking advancements in snack technology.
Conclusion
Jennette Neske's contributions to the snack industry exemplify her innovative spirit and commitment to quality. Her patent for a filled, baked crispy snack highlights her ability to merge science with culinary enjoyment. Through her work, she continues to influence the future of snack products.