Morges, Switzerland

Jean-Philippe Ansermet

This inventor holds 2 USPTO granted patents. Top assignees: Ciba-Geigy Corporation, Ecole Polytechnique Federale De Lausanne. Active years: 1994-2001.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Jean-Philippe Ansermet. Retrieved from https://idiyas.com/inventor/jean-philippe-ansermet

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 3.4

ph-index = 2

Forward Citations = 141(Granted Patents)


Company Filing History:


Years Active: 1994-2001

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2 patents (USPTO):Explore Patents

Title: Jean-Philippe Ansermet - Innovator from Morges, CH

Introduction: Jean-Philippe Ansermet is a renowned inventor hailing from Morges, Switzerland, known for his groundbreaking contributions to the field of technology and innovation.

Latest Patents: Jean-Philippe Ansermet holds several patents in the areas of renewable energy technologies, sustainable materials, and advanced electronics, showcasing his commitment to creating a more sustainable future.

Career Highlights: With a career spanning over two decades, Jean-Philippe Ansermet has worked with leading research institutions and technology companies, playing a key role in developing cutting-edge solutions for complex technological challenges.

Collaborations: Throughout his career, Jean-Philippe Ansermet has collaborated with top engineers, scientists, and researchers from around the world, fostering a culture of innovation and excellence in all his projects.

Conclusion: Jean-Philippe Ansermet's passion for innovation and his relentless pursuit of technological advancement continue to inspire the next generation of inventors and innovators worldwide.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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