Company Filing History:
Years Active: 2021
Title: The Innovative Contributions of Jean Maurice Dussol
Introduction
Jean Maurice Dussol is a notable inventor based in Clamart, France. He has made significant contributions to the food industry, particularly in the development of innovative baking methods. His work has led to the creation of unique products that enhance consumer experience.
Latest Patents
Dussol holds a patent for a soft cake and the method of manufacture thereof. This invention relates to a method for producing a soft cake that features both molded and non-molded faces. The process involves pouring a specially formulated cake batter into a pan, baking it, and then removing the cake, which has a molded three-dimensional pattern. The patent emphasizes the importance of the pan's inner surface, which is designed to create intricate patterns on the cake.
Career Highlights
Dussol is associated with Generale Biscuit, a company known for its innovative baking solutions. His work there has focused on improving the quality and aesthetics of baked goods. With a patent count of 1 patent, he has demonstrated his ability to innovate within the culinary field.
Collaborations
Throughout his career, Dussol has collaborated with talented individuals such as Laurent Fiot and Denis Pujo. These partnerships have allowed for the exchange of ideas and the development of new techniques in baking.
Conclusion
Jean Maurice Dussol's contributions to the baking industry through his innovative patent highlight his role as a forward-thinking inventor. His work continues to influence the way soft cakes are produced, showcasing the importance of creativity in culinary arts.