Sainte Foy Les Lyon, France

Jean Luc Veron

This inventor holds 1 USPTO granted patent. Top assignee: Aventis Behring Gmbh. Active years: 2002.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Jean Luc Veron. Retrieved from https://idiyas.com/inventor/jean-luc-veron

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 11.0

ph-index = 1


Company Filing History:


Years Active: 2002

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1 patent (USPTO):Explore Patents

Title: The Innovations of Jean Luc Veron

Introduction

Jean Luc Veron is a notable inventor based in Sainte Foy Les Lyon, France. He has made significant contributions to the field of protein solutions, showcasing his expertise through his innovative patent.

Latest Patents

Jean Luc Veron holds a patent for a "Process for the preparation of a protein solution." This process is designed to prevent flock or particle formation, even during heat treatment. The heat treatment is conducted in a glass vessel that has been thoroughly rinsed with a detergent solution and then with distilled water or another detergent-free solvent. This innovation highlights his commitment to improving the quality and reliability of protein solutions.

Career Highlights

Veron is associated with Aventis Behring GmbH, where he applies his knowledge and skills to advance the company's research and development efforts. His work has contributed to the enhancement of protein solution preparation techniques, which are crucial in various applications.

Collaborations

Throughout his career, Jean Luc Veron has collaborated with esteemed colleagues, including Werner Thill and Jörg Weisse. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.

Conclusion

Jean Luc Veron is a distinguished inventor whose work in protein solution preparation has made a significant impact in his field. His innovative approach and dedication to quality continue to influence advancements in biotechnology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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