Cully, Switzerland

Jean-Luc Denisart

USPTO Granted Patents = 44 

 

 

Average Co-Inventor Count = 4.2

ph-index = 17

Forward Citations = 642(Granted Patents)


Location History:

  • York, CH (2005)
  • Cully-Suisse, CH (2008)
  • Cully, CH (2004 - 2024)

Company Filing History:


Years Active: 2004-2025

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44 patents (USPTO):Explore Patents

Title: Innovations of Jean-Luc Denisart in Beverage Preparation Technologies

Introduction

Jean-Luc Denisart, based in Cully, Switzerland, is a prominent inventor with an impressive portfolio of 44 patents. His innovative work primarily focuses on the development and enhancement of beverage preparation systems, significantly contributing to the food and beverage industry. His latest invention exemplifies his commitment to improving beverage processing technologies.

Latest Patents

Denisart’s most recent patent is a sophisticated system for multi-ingredient beverage preparation that accommodates various container types. This advanced beverage preparation machine integrates a fluid system consisting of a fluid source, a pump, and a heating element. Notably, it features at least two container holders designed to receive different ingredient containers. The control unit plays a crucial role, regulating the fluid system to mix beverages by combining fluid with the ingredients from the containers. This design allows for the dispensation of either part or the entirety of the mixed beverage components, either sequentially or simultaneously, offering flexibility in beverage preparation.

The unique container holders are tailored to accommodate containers of varied sizes and types, while the separate fluid injection interfaces have distinct structural and kinematic configurations that enable independent fluid delivery to each ingredient container, enhancing overall beverage quality.

Career Highlights

Throughout his career, Jean-Luc Denisart has been affiliated with major companies such as Nestec S.A. and Société Des Produits Nestlé S.A. At these prestigious organizations, he has played a significant role in research and development, focusing on innovative beverage solutions that meet consumer demands.

Collaborations

Denisart has collaborated with notable professionals in his field, including Christian Talon and Enzo Bonacci. Their teamwork has facilitated the development of groundbreaking technologies in beverage preparation, propelling further advancements in this sector.

Conclusion

Jean-Luc Denisart’s contributions to beverage preparation innovations are noteworthy, with his 44 patents underscoring his expertise and dedication to the industry. His latest inventions continue to push the boundaries of what is possible in beverage technology, solidifying his reputation as a leading inventor in this field.

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