Location History:
- Voorburg, NL (1978 - 1984)
- The Hague, NL (1986 - 1987)
- Rijswijk, NL (1989 - 2001)
Company Filing History:
8 out of 1,003 
6 out of 156 
1 out of 2 
Years Active: 1978-2001
Title: The Innovative Mind of Janos Bodor
Introduction
Janos Bodor, an accomplished inventor based in Rijswijk, Netherlands, has made significant contributions to the field of food technology with a remarkable portfolio of 17 patents. His innovative inventions focus on enhancing the nutritional value and taste of food products, reflecting his dedication to improving consumer choices in the food industry.
Latest Patents
Among his latest patents, Janos has developed an innovative edible laminated dough and an edible lamination dispersion for it. This groundbreaking edible laminated dough utilizes a water continuous lamination dispersion made from a unique combination of hydrocolloids. The dispersion contains protein hydrocolloid and non-protein hydrocolloid in varying percentages, allowing for the creation of doughs suitable for puff pastry, croissants, and Danish pastries that possess both a desirable structure and taste. Additionally, his research has led to a novel process for making low-fat water-in-oil spreads, involving a cold mixing procedure to prepare emulsions with fat contents as low as 20%.
Career Highlights
Janos Bodor's career includes significant roles at well-known companies in the food sector, such as Lever Brothers Company and Van Den Bergh Foods Co., a division of Conopco, Inc. His extensive experience in these organizations has undoubtedly shaped his innovative thinking and expertise in food production.
Collaborations
Throughout his career, Janos has collaborated with esteemed professionals in the field, notably Jan Van Heteren and Girish N Desai. These partnerships have contributed to the advancement of his projects and have facilitated the sharing of crucial ideas and techniques within the domain of food innovation.
Conclusion
In summary, Janos Bodor is a testament to the power of innovation in the food industry. With his extensive patent portfolio and dedication to enhancing food products, he continues to play a vital role in shaping the future of edible technologies. His work exemplifies how inventive thinking can lead to improved nutritional offerings and better taste experiences for consumers.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.