Wageningen, Netherlands

Jan Knol

This inventor holds 20 USPTO granted patents and 12 published patent applications and 36 EPO patents. Top assignee: N.v. Nutricia. Active years: 2012-2023.

USPTO Granted Patents = 20 

% Patents Active = 95.0

 

Average Co-Inventor Count = 3.6

ph-index = 4

Forward Citations = 35(Granted Patents)


Location History:

  • Wageningen, NL (2012 - 2016)
  • Utrecht, NL (2017 - 2023)

Company Filing History:


Years Active: 2012-2023

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20 patents (USPTO):Explore Patents

Title: Innovations by Jan Knol

Introduction

Jan Knol, a prominent inventor based in Wageningen, Netherlands, has made significant strides in the field of health-related innovations. With a remarkable portfolio of 20 patents, he has focused predominantly on advancements that improve metabolic health through dietary interventions.

Latest Patents

Among his latest inventions are two noteworthy patents related to synbiotic compositions. The first patent, titled "Synbiotic composition for preventing metabolic disorders," revolves around enhancing liver health and lipid metabolism when synbiotics are consumed early in life. The second patent, "Synbiotic composition for preventing disorders," aims at mitigating the risk of insulin resistance and low-grade chronic inflammation later in life through the early ingestion of these beneficial compounds.

Career Highlights

Jan Knol currently works at N.V. Nutricia, where he applies his expertise in developing innovative nutritional solutions. His research and inventions have played a crucial role in shaping products that foster long-term health benefits through early dietary choices.

Collaborations

Throughout his career, Jan has collaborated with esteemed colleagues, including Bernd Stahl and Adrianus Johannes Maria Vriesema. These partnerships have fostered an environment of innovation, enabling the development of groundbreaking research and patents in the field of nutrition and health.

Conclusion

Jan Knol continues to impact the realm of metabolic health through his innovative inventions. With a strong commitment to research and collaboration, his work at N.V. Nutricia and his extensive patent portfolio are vital contributions to the field of dietary health and wellness.

Profile summary based on public USPTO records.
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