James W Stoub

Title: Innovations by James W. Stoub

Introduction

James W. Stoub is an accomplished inventor based in Oak Forest, IL (US). He has made significant contributions to the field of food processing machinery, particularly in the design of mold assemblies for food patty molding machines. With a total of 2 patents to his name, Stoub's work has enhanced the efficiency and effectiveness of food production processes.

Latest Patents

Stoub's latest patents include a mold assembly for food patty molding machines and a method and apparatus for molding food patties. The mold assembly is designed to create ribbed food patties using a mold plate that features a series of rib-forming channels. These channels engage with complementary projections on the mold plate surface, allowing for precise molding of food products. The food patty molding machine utilizes a unique pump design that maintains a supply of food product while ensuring consistent pressure during the molding process.

Career Highlights

Throughout his career, Stoub has worked with Formax, Inc., where he has applied his innovative ideas to develop advanced food processing technologies. His contributions have played a crucial role in improving the efficiency of food production, making it easier to produce high-quality food patties.

Collaborations

Stoub has collaborated with notable coworkers, including Glenn A. Sandberg and Louis R. Richards. Their teamwork has fostered an environment of innovation and creativity, leading to the development of cutting-edge solutions in the food processing industry.

Conclusion

James W. Stoub's inventive spirit and dedication to improving food processing technology have made a lasting impact in the industry. His patents reflect a commitment to innovation that continues to benefit food manufacturers and consumers alike.