James W Duersch

Title: Innovations of James W Duersch

Introduction

James W Duersch is an accomplished inventor based in Bonney Lake, WA (US). He is known for his innovative contributions to the food industry, particularly in the development of low-calorie food products. His work has led to advancements that benefit both consumers and manufacturers.

Latest Patents

James W Duersch holds a patent for low-calorie polysiloxane oil food products. This patent discloses methods for preparing low-calorie organopolysiloxane food products. The innovative approach involves replacing a portion of the oil in food products with an organopolysiloxane compound. This compound can include various structures where R is selected from C1-C6 lower alkyl, phenyl, and combinations thereof. The resulting low-calorie food products include fried vegetables, such as potato chips, and food dressings, including salad dressings and mayonnaise.

Career Highlights

Throughout his career, Duersch has made significant strides in food technology. His work at Curtice Burns, Inc. has allowed him to apply his innovative ideas in a practical setting. His contributions have not only enhanced product offerings but have also addressed consumer demands for healthier food options.

Collaborations

James W Duersch has collaborated with Richard S Meyer, further enriching his work in the field. Their partnership has fostered a creative environment that encourages the development of new ideas and products.

Conclusion

James W Duersch's innovative work in low-calorie food products exemplifies the impact of creativity in the food industry. His patent and career achievements highlight the importance of innovation in meeting consumer needs.