James T Kuntz

Title: The Innovations of James T Kuntz

Introduction

James T Kuntz is an accomplished inventor based in Putnam Valley, NY (US). He is known for his innovative contributions to the food industry, particularly in the development of frozen rice products. His work has led to advancements that enhance the quality and convenience of food preparation.

Latest Patents

James T Kuntz holds a patent for a "Process for preparing a pre-cooked frozen rice product." This innovative method involves hydrating parboiled rice, quick-cooling the hydrated rice, and then fast-freezing the cooled rice. This process results in a superior frozen rice product that meets consumer demands for quality and ease of use.

Career Highlights

Kuntz has made significant strides in his career while working at General Foods Limited. His expertise in food technology has allowed him to develop products that cater to modern culinary needs. His patent reflects his commitment to improving food preparation methods and enhancing the overall consumer experience.

Collaborations

Throughout his career, Kuntz has collaborated with notable colleagues, including Charles R Mason and Roger Williams. These partnerships have fostered a creative environment that encourages innovation and the sharing of ideas.

Conclusion

James T Kuntz's contributions to the food industry through his innovative patent demonstrate his dedication to enhancing food products. His work continues to influence the way consumers enjoy frozen rice products today.