Noizay, France

James Gèrard McCarthy


Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2012-2013

Loading Chart...
3 patents (USPTO):Explore Patents

Title: James Gérard McCarthy: Innovator in Coffee Biotechnology

Introduction

James Gérard McCarthy, located in Noizay, France, is a distinguished inventor known for his contributions to coffee biotechnology. With a portfolio of three patents, his work focuses on enhancing coffee plants through gene regulation, which has potential implications for flavor, aroma, and stress tolerance.

Latest Patents

McCarthy's latest patents include groundbreaking research on "Dehydrin genes and promoters from coffee." This patent covers dehydrin and late embryogenic abundant (LEA) protein-encoding polynucleotides extracted from coffee plants, as well as a promoter sequence from a coffee dehydrin gene. This innovation allows for methods of gene regulation that can manipulate the flavor, aroma, stress tolerance, and overall quality of coffee beans. Another significant patent is related to "Nucleic acids and proteins associated with sucrose degradation in coffee." This patent discloses nucleic acid molecules from coffee that encode various sucrose metabolizing enzymes, including three types of invertases and four invertase inhibitors, along with subsequent methods for manipulating the sugar profile of coffee plants to influence desirable features of the beans.

Career Highlights

Throughout his career, McCarthy has made substantial contributions while working with notable organizations such as Nestec S.A. and Cornell University. His innovative research at these institutions has played a vital role in advancing the field of coffee genetics and biotechnology.

Collaborations

Collaborating with prominent figures in the industry, McCarthy has worked alongside Vincent Petiard and Steven D Tanksley. Together, they have contributed to the understanding and enhancement of coffee as a significant agricultural commodity.

Conclusion

James Gérard McCarthy stands out as an influential inventor in the realm of coffee biotechnology. Through his innovative patents and collaborative efforts, he continues to drive advancements that have the potential to transform the coffee industry, ultimately enhancing the sensory experience of coffee consumers worldwide.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…