Lebanon, TN, United States of America

Jack Wendell LaFevor


Average Co-Inventor Count = 2.0

ph-index = 2

Forward Citations = 87(Granted Patents)


Company Filing History:


Years Active: 2002

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2 patents (USPTO):Explore Patents

**Title: Jack Wendell LaFevor: Innovator in Food Delivery Technology**

Introduction:

Jack Wendell LaFevor, an inventive mind hailing from Lebanon, Tennessee, has made significant strides in the realm of food storage and delivery technology. With a total of two patents to his name, LaFevor is recognized for his innovative solutions that enhance the efficiency of food delivery systems, ensuring that meals remain hot and ready to serve.

Latest Patents:

LaFevor's latest patents showcase his commitment to improving food delivery systems. The first, titled "Heat Retentive Food Storage/Delivery Container and System," introduces a revolutionary container designed to maintain the warmth of heated food during transport. This system features a food compartment equipped with a self-regulating heat storage member made from magnetic material, coupled with an optional heat storage material. An induction generating source heats the storage material to a predetermined temperature, while an automatic shut-off mechanism ensures the system safely powers down once the desired heat level is achieved.

The second patent, known as the "Induction-Based Heated Delivery Container System," closely mirrors his previous innovation, offering a similar structure and functionality. This system emphasizes an advanced heating mechanism using self-regulating materials, further demonstrating LaFevor's expertise in utilizing induction technology to enhance food delivery efficiency.

Career Highlights:

Jack Wendell LaFevor is associated with Aladdin Temp-rite LLC, a company known for its dedication to delivering innovative food service solutions. His work within this company has not only contributed to the development of advanced food storage and delivery systems but has also positioned Aladdin Temp-rite as a leader in this specialized market.

Collaborations:

During his career, LaFevor has collaborated closely with David Gregg Wright, combining their expertise to drive forward innovative solutions in the food delivery sector. Their partnership highlights the importance of teamwork in fostering creativity and advancing technological solutions within their field.

Conclusion:

Jack Wendell LaFevor’s contributions to the field of food storage and delivery technology are both notable and impactful. With his patents emphasizing the integration of self-regulating heat systems, LaFevor has set a benchmark for future innovations in the food service industry. His work continues to inspire progress towards more efficient and effective food delivery solutions.

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