Elkhart, IN, United States of America

Jack W Brewer


Average Co-Inventor Count = 3.1

ph-index = 5

Forward Citations = 72(Granted Patents)


Company Filing History:


Years Active: 1985-1996

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6 patents (USPTO):Explore Patents

Title: The Innovations of Jack W Brewer

Introduction

Jack W Brewer is an accomplished inventor hailing from Elkhart, IN. With a remarkable portfolio of six patents, his contributions to the field of enzymatic technology have made significant strides in various applications. Brewer's innovations primarily focus on the preparation of immobilized enzyme conjugates, which enhance the stability and efficacy of enzymes in different industries.

Latest Patents

Among his latest contributions is a method for preparing immobilized enzyme conjugates. This innovative approach involves treating the enzyme with a polyfunctional amine reactive material to form a treated enzyme-containing adduct. This adduct is then immobilized on a solid support that has been exposed to a solution of a polyamine compound. Notably, this method is particularly advantageous when applied to glucoamylase, fungal α-amylase, and β-amylase. The immobilized enzyme conjugates generated through this method exhibit increased stability, with enzymes more tightly held than those previously developed.

Career Highlights

Throughout his career, Jack W Brewer has been associated with notable companies, including Miles Laboratories, Inc. and Solvay Enzymes, Inc. His experience in these organizations has equipped him with the knowledge and skills necessary to direct his research toward practical applications of enzyme technology.

Collaborations

Brewer has also collaborated with esteemed colleagues, including Chong Y Kim and Oreste J Lantero. These partnerships have potentially contributed to the advancement of his work and the successful application of his patented methods in various commercial scenarios.

Conclusion

Jack W Brewer’s work exemplifies the profound impact that innovative methods for enzyme immobilization can have on various industries. His commitment to enhancing enzyme stability and functionality through his patents continues to inspire future innovations in the field.

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