Wolfforth, TX, United States of America

J Chance Brooks

USPTO Granted Patents = 5 


 

Average Co-Inventor Count = 6.4

ph-index = 2

Forward Citations = 9(Granted Patents)


Company Filing History:

goldMedal3 out of 4 
 
Microzap, Inc.
 patents
silverMedal2 out of 260 
 
Texas Tech University System
 patents
bronzeMedal2 out of 832,961 
Other
 patents
where one patent can have more than one assignee

Years Active: 2014-2019

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5 patents (USPTO):Explore Patents

Title: The Innovative Journey of J Chance Brooks in Agricultural Biotechnology

Introduction

J Chance Brooks, a prolific inventor based in Wolfforth, Texas, has made significant strides in the field of agricultural biotechnology. With a portfolio of five patents, Brooks has dedicated his career to developing innovative solutions that improve the health of livestock and enhance food safety. His work focuses on the application of probiotics and advanced sterilization methods to tackle microbial contamination.

Latest Patents

Among his notable inventions is a patent for using lactic acid and other probiotic bacteria to reduce pathogens in lymph nodes and other lymphatic tissues of livestock animals. This innovative solution aims to identify animals in need and provide them with a sufficient amount of probiotics to eliminate or reduce harmful microbial contamination in lymph nodes associated with the food supply. Another of his recent patents addresses microwave disinfection and sterilization, which encompasses a method and apparatus utilizing microwave radiation pulses to significantly reduce microorganism populations in objects.

Career Highlights

Brooks’ career spans notable affiliations with leading institutions, including Microzap, Inc. and the Texas Tech University System. His contributions to agricultural technology have garnered attention and respect within the industry. His inventions are part of ongoing efforts to improve livestock health, thereby enhancing the overall safety and quality of food products.

Collaborations

Brooks has collaborated with distinguished colleagues throughout his career, including Mindy Malynn Brashears and Christine Alvarado. These partnerships have allowed for the exchange of ideas and further advancement of agricultural biotechnology, ultimately leading to impactful innovations that benefit the industry and beyond.

Conclusion

J Chance Brooks exemplifies the spirit of innovation in the agricultural sector. His patents not only illustrate his commitment to improving livestock health but also reflect a dedication to ensuring food safety in an ever-evolving industry. As he continues to work on groundbreaking projects, Brooks remains a key figure in the pursuit of innovative solutions for agriculture.

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