Company Filing History:
Years Active: 1976
Title: The Innovations of Ivan Fruda
Introduction
Ivan Fruda is an accomplished inventor based in Pleasantville, NY (US). He has made significant contributions to the field of sweetening compositions, particularly with his innovative approach to low-calorie sweeteners. His work has garnered attention for its potential applications in the food industry.
Latest Patents
Ivan Fruda holds a patent for a multifunctional sweetening composition. This invention is characterized as a low-calorie, low-hygroscopic, quick-dissolving sweetening composition obtained by co-drying a solution of a dipeptide sweetening agent with polyglucose. This patent represents a significant advancement in the development of healthier sweetening alternatives.
Career Highlights
Fruda is currently employed at General Foods Limited, where he continues to explore new innovations in food technology. His work at the company has allowed him to apply his expertise in creating healthier food options for consumers. With 1 patent to his name, he is recognized for his contributions to the industry.
Collaborations
Ivan has collaborated with Jerome F. Trumbetas, a fellow innovator in the field. Their partnership has fostered a creative environment that encourages the development of new ideas and products.
Conclusion
Ivan Fruda's work exemplifies the spirit of innovation in the food industry. His contributions, particularly in the realm of sweetening compositions, highlight the importance of developing healthier alternatives for consumers. His ongoing efforts at General Foods Limited promise to lead to further advancements in food technology.