Ingvar Selmer-Olsen

Title: Ingvar Selmer-Olsen: Innovator in Aqueous Preservatives

Introduction

Ingvar Selmer-Olsen is a notable inventor based in Skårer, Norway. He has made significant contributions to the field of agricultural preservation through his innovative patent. His work focuses on developing aqueous preservatives that are less corrosive and irritating to the skin.

Latest Patents

Ingvar holds a patent for an aqueous preservative that contains ammonium tetraformate or a combination of formic acid and ammonia. This preservative is designed for use on grass, agricultural crops, fish, fish products, and meat products. It comprises 0.5-5 weight % glycerol, with a preferred glycerol content of 0.75-1.5 weight %. The formulation may also include at least one metal corrosion inhibitor and/or antioxidant, enhancing its effectiveness and safety.

Career Highlights

Ingvar Selmer-Olsen is associated with Norskhydro Asa, where he applies his expertise in developing innovative solutions for agricultural preservation. His work has contributed to advancements in the industry, particularly in creating safer and more effective preservatives.

Collaborations

Ingvar has collaborated with notable colleagues, including Leif Hjørnevik and Freddy Johnsen. Their combined efforts have fostered innovation and development in the field of aqueous preservatives.

Conclusion

Ingvar Selmer-Olsen's contributions to the field of aqueous preservatives highlight his commitment to innovation and safety in agricultural practices. His patent reflects a significant advancement in preserving agricultural products while minimizing skin irritation and corrosion.