In Seung Jang

Title: In Seung Jang: Innovator in Ginsenoside Production

Introduction

In Seung Jang is a prominent inventor based in Busan, South Korea. He has made significant contributions to the field of biotechnology, particularly in the production of ginsenosides, which are important compounds derived from ginseng. With a total of 2 patents to his name, Jang is recognized for his innovative approaches to enhancing ginsenoside production through yeast technology.

Latest Patents

Jang's latest patents focus on improving the efficiency of ginsenoside production. The first patent involves a recombinant yeast that has an enhanced ability to produce ginsenoside. This yeast is prepared by overexpressing the genes INO2 and INO4 or by deleting the OPT1 gene in a yeast strain capable of ginsenoside production. The patent outlines a method for preparing this yeast and a method for producing ginsenoside using it.

The second patent also addresses the production of ginsenosides through the enhancement of the protein-folding machinery in yeast. This invention relates to recombinant yeast that shows increased productivity of ginsenoside by overexpressing the genes CPR5, PDI1, or ERO1 in yeast that already has ginsenoside productivity. Similar to the first patent, it includes methods for preparing the yeast and for producing ginsenosides using this improved yeast.

Career Highlights

In Seung Jang is affiliated with the Korea Research Institute of Chemical Technology, where he conducts his research and development activities. His work has been instrumental in advancing the understanding and production of ginsenosides, which have various health benefits and applications in the pharmaceutical industry.

Collaborations

Jang collaborates with several talented individuals in his field, including Ju Young Lee and Seohyun Kim. These collaborations enhance the research efforts and contribute to the innovative projects being developed at the Korea Research Institute of Chemical Technology.

Conclusion

In Seung Jang is a key figure in the field of biotechnology, particularly in the production of ginsenosides through innovative yeast technologies. His patents reflect his commitment to advancing this important area of research, and his work continues to have a significant impact on the industry.