Edinburgh, United Kingdom

Ian Fotheringham

USPTO Granted Patents = 5 


 

Average Co-Inventor Count = 2.6

ph-index = 2

Forward Citations = 46(Granted Patents)


Company Filing History:


Years Active: 2006-2013

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5 patents (USPTO):Explore Patents

Title: The Innovative Contributions of Ian Fotheringham

Introduction

Ian Fotheringham is a notable inventor based in Edinburgh, GB. He has made significant contributions to the field of biotechnology, particularly in the development of methods and compositions related to enterokinase and amino acids. With a total of 5 patents to his name, Fotheringham's work has had a considerable impact on various applications in the industry.

Latest Patents

Fotheringham's latest patents include groundbreaking innovations. One of his notable patents is focused on "Compositions and methods of producing enterokinase in yeast." This patent discloses polynucleotide molecules encoding an enterokinase, yeast expression constructs, and methods for producing enterokinase using yeast cells. Additionally, he has developed a method for cleaving or preparing a recombinant polypeptide using enterokinase produced by these methods. Another significant patent is titled "Stereoinversion of amino acids in a single reactor." This process describes how to prepare a single enantiomer of an amino acid from its opposite enantiomer or from a racemic mixture, utilizing an oxidase biocatalyst and a supported metal catalyst in separate, sequential reactions in water. This innovative process can be operated in both batch and continuous modes.

Career Highlights

Throughout his career, Ian Fotheringham has worked with several reputable organizations. He has been associated with Richmond Chemical Corporation, where he contributed to various projects in chemical research and development. Additionally, he has worked with the University of Iowa Research Foundation, furthering his research in biotechnology and innovation.

Collaborations

Fotheringham has collaborated with notable individuals in his field, including Nicholas Oswald and John P. Rosazza. These collaborations have likely enriched his research and contributed to the success of his innovative projects.

Conclusion

Ian Fotheringham's contributions to biotechnology through his patents and collaborations highlight his role as a significant inventor in the field. His work continues to influence advancements in the production of enterokinase and amino acids, showcasing the importance of innovation in scientific research.

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