Company Filing History:
Years Active: 1994
Title: Ian D Bowler: Innovator in Edible Plastified Dispersion
Introduction
Ian D Bowler is a notable inventor based in Kempston, GB. He has made significant contributions to the field of food technology, particularly with his innovative approach to edible materials. His work focuses on creating products that are not only functional but also safe for consumption.
Latest Patents
Ian D Bowler holds a patent for an "Edible Plastified Dispersion." This invention is concerned with an edible, plastified dispersion containing less than 35 wt. % fat. It comprises from 10 to 35 wt. % continuous fat phase and from 90 to 65 wt. % dispersed aqueous phase. The dispersed aqueous phase has an average droplet size, indicated by the number weighted mean diameter, of less than 5 μm. Additionally, this dispersion comprises less than 0.1 wt. % amino acid residues. This patent showcases his commitment to advancing food technology.
Career Highlights
Ian D Bowler is associated with Van Den Bergh Foods Co., a division of Conopco, Inc. His role in this company has allowed him to apply his innovative ideas in a practical setting. His work has contributed to the development of new food products that meet consumer needs.
Collaborations
Ian has collaborated with notable colleagues, including Frederick William Cain and Malcolm G Jones. These partnerships have fostered a creative environment that encourages the exchange of ideas and the development of innovative solutions in food technology.
Conclusion
Ian D Bowler is a distinguished inventor whose work in edible plastified dispersion has the potential to impact the food industry significantly. His innovative spirit and collaborative efforts continue to drive advancements in food technology.