Company Filing History:
1 out of 6,858 
1 out of 32 Years Active: 1991
Title: Innovations in Herbicide Resistance: The Contributions of Hui-Chen J Lai
Introduction
Hui-Chen J Lai, an accomplished inventor based in State College, PA, has made significant strides in the field of plant biotechnology. With a focus on enhancing herbicide tolerance in plants, Lai's innovative research has led to the development of transgenic plants that can withstand herbicides, paving the way for advancements in agricultural practices.
Latest Patents
Lai holds one noteworthy patent titled "Herbicidal tolerant plants containing rat glutathione S-transferase gene." This invention involves plant cells and dicotyledonous plants transformed with chimeric rat glutathione-S-transferase gene constructs. The transgenic tobacco plants, along with their progeny, express these gene constructs under the control of a plant promoter, demonstrating remarkable resistance to herbicides that typically inhibit growth in non-transformed plants.
Career Highlights
Throughout her career, Hui-Chen J Lai has collaborated with various notable organizations, including Ciba-Geigy Corporation and The Pennsylvania Research Corporation. Her expertise in plant transformation and gene expression has had a lasting impact on the field, promoting advancements in herbicide-resistant crops.
Collaborations
In addition to her work at these corporations, Lai has collaborated with esteemed colleagues such as Georgia Helmer and John H Duesing. Their combined efforts have contributed to innovative research in plant biotechnology, further underscoring the importance of teamwork in scientific advancements.
Conclusion
Hui-Chen J Lai's groundbreaking work in developing herbicide-tolerant plants showcases the potential of genetic engineering in agriculture. Her contributions not only benefit crop production but also highlight the importance of innovation in addressing challenges faced in agricultural sustainability. As the field of biotechnology continues to evolve, inventors like Lai remain at the forefront of pioneering advancements that shape the future of food production.