Company Filing History:
Years Active: 2019
Title: Hsueh Fang Wang: Innovator in Lactic Acid Bacteria
Introduction
Hsueh Fang Wang is a notable inventor based in Taichung, Taiwan. He has made significant contributions to the field of microbiology, particularly in the development of lactic acid bacteria. His work focuses on the therapeutic applications of these bacteria in treating various health disorders.
Latest Patents
Hsueh Fang Wang holds 1 patent for his invention titled "Lactic acid bacteria and use thereof." This patent involves lactic acid bacteria, specifically isolated subsp. LL358 and isolated LS159. The composition he developed can effectively ameliorate or treat renal injury, metabolic syndrome, hyperuricemia, hypocalcemia, and other related disorders.
Career Highlights
Wang is associated with New Bellus Enterprises Co., Ltd., where he continues to advance his research and innovations. His work has garnered attention for its potential impact on health and wellness.
Collaborations
Wang collaborates with several professionals in his field, including Chun-Chih Huang and Wen-Ying Huang, who contribute to his research endeavors.
Conclusion
Hsueh Fang Wang's innovative work in lactic acid bacteria showcases the potential for scientific advancements in health treatments. His contributions are paving the way for future research and applications in microbiology.