Location History:
- Hiroshima, JP (2001)
- Tokyo, JP (2013)
Company Filing History:
Years Active: 2001-2013
Title: Innovations by Hou Qing Liu
Introduction
Hou Qing Liu is a notable inventor based in Tokyo, Japan. He has made significant contributions to the field of agricultural technology, particularly in the enhancement of grains and legumes. With a total of 2 patents, his work focuses on improving the functional components of these essential food sources.
Latest Patents
One of his latest patents is titled "Grain or legume having increased content of functional component and a manufacturing method thereof." This invention involves a method for obtaining grains or legumes with an increased content of γ-aminobutyric acid. The process includes humidifying the grain or legume by forcing it into air with a temperature of 50°C or more and a relative humidity of 90% or more, resulting in a moisture content rise between 16.0% to 18.5%. After this, the grain or legume is dried to preserve its enhanced properties.
Another significant patent is the "Apparatus for drying granular objects involving pre-heating process." This apparatus is designed to efficiently dry granular objects. It features a holding section, a heating section with multiple air ducts for heated air, and a drying section that exposes the granular objects to the drying air. The system includes a temperature detector that allows for precise control of the drying air temperature, ensuring a speedy and safe drying operation.
Career Highlights
Hou Qing Liu is currently employed at Satake Corporation, a company renowned for its innovations in food processing technology. His work at Satake has allowed him to develop and patent technologies that enhance the quality and safety of food products.
Collaborations
He collaborates with esteemed colleagues such as Satoru Satake and Makoto Kuninobu, who contribute to the innovative environment at Satake Corporation. Their teamwork fosters advancements in agricultural technology and food processing.
Conclusion
Hou Qing Liu's contributions to the field of agricultural technology through his patents demonstrate his commitment to improving food quality and processing methods. His work continues to impact the industry positively.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.