Hongyue Yan

Title: Hongyue Yan: Inventor of a Coenzyme Q10 Microemulsion

Introduction

Hongyue Yan is an inventor associated with Zhejiang, China. His patent work includes a formulation designed to improve the stability and usability of coenzyme Q10 in pharmaceutical, cosmetic, and food products.

Latest Patents

Yan is named on 1 patent: “Coenzyme Q10 Microemulsion, Preparation Method Therefor and Use Thereof.” The invention describes a microemulsion made with coenzyme Q10, carrier oil, an anti-crystallization agent, lipophilic and hydrophilic emulsifiers, a co-emulsifier, and water.

The microemulsion has a D(90) particle size of 20 to 80 nanometers. According to the patent description, it is clear and transparent, resists demulsification, offers high bioavailability, and can remain stable during long-term storage at normal and extreme temperatures. The formulation is intended for pharmaceutical, cosmetic, and food applications, including beverages and oral liquids. Its preparation method is described as straightforward to operate, with simple equipment and low cost.

Career Highlights

Yan’s listed affiliations include Zhejiang NHU Company Ltd. and Zhejiang University. These organizations provide the professional and institutional context associated with his work.

Collaborations

The listed coworkers associated with Yan include Xiaoyong Zhu and Jiandong Li.

Conclusion

Hongyue Yan’s patent focuses on a stable, finely dispersed coenzyme Q10 formulation and a practical method for preparing it, with potential applications across pharmaceutical, cosmetic, and food products.