Kopavogur, Iceland

Hjálmarsson Helgi

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Valka Ehf. Active years: 2011.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Hjálmarsson Helgi. Retrieved from https://idiyas.com/inventor/hjálmarsson-helgi

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0


Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 17(Granted Patents)


Company Filing History:


Years Active: 2011

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1 patent (USPTO):Explore Patents

Title: Innovations by Hjálmarsson Helgi in Food Article Grading

Introduction

Hjálmarsson Helgi is an innovative inventor based in Kopavogur, Iceland. He has made significant contributions to the field of food technology through his inventive solutions. His work focuses on improving the efficiency of food article grading, which is essential in the food industry.

Latest Patents

Hjálmarsson holds a patent for an "Apparatus and method for grading articles based on weight, and adapted computer program product and computer readable media." This invention relates to an apparatus designed for grading food articles by building up portions based on characteristics such as the number of food articles or their weight. The apparatus features a first conveyor that conveys the articles along a closed-loop path, equipped with article holders that preserve the initial position of the food articles during transport. The exact position of the food articles is determined, allowing a processor in combination with a removing means to control the release of the food articles into pre-fixed locations in containers. This innovative approach enhances the accuracy and efficiency of food grading processes.

Career Highlights

Hjálmarsson is associated with Valka Ehf, a company that specializes in food processing technology. His role at Valka Ehf has allowed him to apply his inventive skills to real-world applications, contributing to advancements in the food industry.

Collaborations

Due to space limitations, the collaborations section will be omitted.

Conclusion

Hjálmarsson Helgi's innovative work in food article grading exemplifies the importance of technology in enhancing food processing efficiency. His patent reflects a significant advancement in the field, showcasing his contributions to the industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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