This inventor holds 1 USPTO granted patent. Top assignee: Nippon Sanso Kabushiki Kaisha. Active years: 1988.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1988
Title: Hiroko Omura: Innovator in Citrus Fruit Processing
Introduction
Hiroko Omura is a notable inventor based in Koshigaya, Japan. She has made significant contributions to the field of food processing, particularly in the efficient extraction of juice from citrus fruits. Her innovative approach has led to the development of a unique apparatus that enhances the juice extraction process.
Latest Patents
Hiroko holds 1 patent for her invention titled "Apparatus for separating juice sacs of citrus fruits." This apparatus includes freezing means for freezing the citrus fruit with a cryogenic liquid refrigerant, a crushing device for crushing the frozen citrus fruit, and a separating device for extracting juice sacs from the crushed fruit. This invention represents a significant advancement in the efficiency of juice extraction.
Career Highlights
Hiroko is currently employed at Nippon Sanso Kabushiki Kaisha, a company known for its innovative solutions in various industries. Her work at the company has allowed her to focus on developing technologies that improve food processing methods.
Collaborations
Hiroko has collaborated with talented individuals such as Toshifumi Ando and Toru Suzuki. These collaborations have fostered a creative environment that encourages innovation and the sharing of ideas.
Conclusion
Hiroko Omura's contributions to the field of citrus fruit processing exemplify her dedication to innovation. Her patented apparatus not only enhances juice extraction but also showcases her commitment to improving food processing technologies.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile