Chiba, Japan

Hiroharu Ishikawa


Average Co-Inventor Count = 6.4

ph-index = 3

Forward Citations = 20(Granted Patents)


Location History:

  • Chiba, JP (1997 - 1998)
  • Noda, JP (1999)

Company Filing History:


Years Active: 1997-1999

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3 patents (USPTO):Explore Patents

Title: Hiroharu Ishikawa: Innovator in Healthy Foods and Cosmetics

Introduction

Hiroharu Ishikawa is a notable inventor based in Chiba, Japan. He has made significant contributions to the fields of healthy foods and cosmetics, holding a total of three patents. His work focuses on innovative solutions that promote health and well-being.

Latest Patents

Ishikawa's latest patents include groundbreaking inventions in the realm of health. One of his notable patents relates to healthy foods and cosmetics that contain polyisoprenylated benzophenone derivatives. These ingredients are recognized for their various health benefits, including anti-ulcer activity, Maillard reaction inhibiting activity, anti-oxidation activity, reactive oxygen species scavenging activity, and anti-tumor promotion activity. Another significant patent is an agent for the prevention or treatment of cataracts, which comprises a proanthocyanidin oligomer. This agent has shown promising results in preventing or treating cataracts caused by oxidative disorders through oral administration or application to the eyes.

Career Highlights

Hiroharu Ishikawa is currently associated with Kikkoman Corporation, a well-known company in the food industry. His role at Kikkoman allows him to further his research and development in healthy food products and cosmetics, contributing to the company's innovative offerings.

Collaborations

Ishikawa has collaborated with esteemed colleagues such as Jun Yamakoshi and Toshiaki Ariga. These collaborations have fostered a creative environment that enhances the development of innovative health solutions.

Conclusion

Hiroharu Ishikawa's contributions to healthy foods and cosmetics demonstrate his commitment to innovation and health. His patents reflect a deep understanding of the science behind health-promoting ingredients. Through his work, he continues to make a positive impact on the industry and society.

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