Kawasaki, Japan

Hirofumi Yokota

This inventor holds 2 USPTO granted patents. Top assignee: Ajinomoto Co., Ltd.. Active years: 1987-2004.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Hirofumi Yokota. Retrieved from https://idiyas.com/inventor/hirofumi-yokota

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 4.0

ph-index = 2

Forward Citations = 41(Granted Patents)


Company Filing History:


Years Active: 1987-2004

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2 patents (USPTO):Explore Patents

Title: Hirofumi Yokota: Innovator in Amino Acid Chemistry

Introduction

Hirofumi Yokota is a notable inventor based in Kawasaki, Japan. He has made significant contributions to the field of amino acid chemistry, particularly in the development of methods for preparing specialized compounds. With a total of 2 patents, his work has implications for various applications, including detergents.

Latest Patents

Yokota's latest patents include a method for preparing N-long chain acyl neutral amino acids. This innovative method allows for the simple and convenient preparation of highly purified N-long chain acyl neutral amino acids, which can be used in detergents and similar products. The process involves reacting neutral amino acids, such as glycine, γ-aminobutyric acid, and alanine, with fatty acid halides containing 8 to 22 carbon atoms. The reaction is conducted in a mixture of water and hydrophilic organic solvents, such as acetone and isopropanol, in the presence of a base.

Another significant patent is for a surface modifier for inorganic substances. This invention involves an inorganic composition with improved characteristics, which includes at least one particulate inorganic substance whose surface is modified by an N-acylated basic amino acid. This advancement enhances the properties of inorganic materials, making them more versatile for various applications.

Career Highlights

Hirofumi Yokota is currently associated with Ajinomoto Co., Ltd., a leading company in the food and biotechnology sectors. His work at Ajinomoto has allowed him to focus on innovative solutions in amino acid applications, contributing to the company's reputation for excellence in research and development.

Collaborations

Yokota has collaborated with esteemed colleagues, including Kenjiro Meguro and Koichiro Sagawa. These partnerships have fostered a collaborative environment that encourages the exchange of ideas and advancements in their respective fields.

Conclusion

Hirofumi Yokota's contributions to amino acid chemistry and his innovative patents highlight his role as a significant inventor in the industry. His work continues to influence various applications, showcasing the importance of research and development in advancing technology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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