Company Filing History:
Years Active: 2018
Title: Herry S Utomo: Innovator in Rice Cultivation
Introduction
Herry S Utomo is a notable inventor based in Payne, Louisiana. He has made significant contributions to the field of agriculture, particularly in rice cultivation. His innovative work has led to the development of a novel rice cultivar that enhances protein content, benefiting both farmers and consumers.
Latest Patents
Herry S Utomo holds a patent for the LSUAC Hi Protein Rice. This cultivar boasts an impressive average protein content improvement of up to 53%, with levels averaging 11%. The LSUAC Hi Protein Rice is characterized as semi-dwarf and very early maturing. The patent encompasses the seeds, plants, and plant parts of this rice cultivar, as well as methods for producing it through crossing with other rice cultivars. Additionally, it includes methods for creating rice cultivars that contain specific genetic traits or transgenes.
Career Highlights
Herry S Utomo is affiliated with Louisiana State University and Agricultural & Mechanical College, where he conducts research and development in agricultural innovations. His work has been instrumental in advancing rice cultivation techniques and improving crop yields.
Collaborations
Herry has collaborated with notable colleagues such as Ida Wenefrida and Steven D Linscombe. Their combined expertise has contributed to the success of various agricultural projects and innovations.
Conclusion
Herry S Utomo's contributions to rice cultivation through his patented LSUAC Hi Protein Rice exemplify the impact of innovation in agriculture. His work not only enhances the nutritional value of rice but also supports sustainable farming practices.