Company Filing History:
Years Active: 1998-2000
Title: Innovations by Hendrikus Antonius Kuenen
Introduction
Hendrikus Antonius Kuenen is a notable inventor based in Overloon, Netherlands. He has made significant contributions to the field of cooking technology, holding a total of 4 patents. His inventions focus on enhancing cooking efficiency and food preparation processes.
Latest Patents
One of Kuenen's latest patents is a steam oven designed to improve cooking conditions. This oven features a housing equipped with a device for supplying steam, which can be adjusted according to the desired temperature and relative humidity. Additionally, it includes a conveyor belt that transports food products through the oven, ensuring even heating. The design incorporates multiple windings to optimize steam delivery, with outlets positioned strategically for maximum effectiveness.
Another innovative patent by Kuenen is a device for coating food products with granular materials, such as breadcrumbs. This device utilizes a rotating conveyor belt that allows food items to be coated uniformly. It includes guide plates, a feed for granular material, and a diverter to facilitate the coating process. The selection device ensures that only the desired granular material reaches the food products, enhancing the efficiency of the coating process.
Career Highlights
Throughout his career, Kuenen has worked with several companies, including Koppens B.V. and Koppens Convenience Food Systems. His experience in these organizations has contributed to his expertise in food technology and innovation.
Collaborations
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Conclusion
Hendrikus Antonius Kuenen's contributions to cooking technology through his innovative patents demonstrate his commitment to improving food preparation methods. His work continues to influence the industry and enhance culinary experiences.