Wilmington, DE, United States of America

Hellen Chaya Greenblatt


Average Co-Inventor Count = 4.0

ph-index = 2

Forward Citations = 31(Granted Patents)


Company Filing History:


Years Active: 1998-2004

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2 patents (USPTO):Explore Patents

Title: Innovator Hellen Chaya Greenblatt: Advancements in Gastrointestinal Health

Introduction: Hellen Chaya Greenblatt, based in Wilmington, DE, is a pioneering inventor known for her substantial contributions to gastrointestinal health through innovative food products. With a solid track record of two patents, she has focused on developing methods to treat and prevent ailments related to gastrointestinal disorders.

Latest Patents: Greenblatt's latest patents showcase her expertise in creating effective solutions. The first patent, titled "Anti-diarrheal and method for using the same," describes a food product and method aimed at treating and preventing diarrhea in susceptible animals. This method involves administering an egg product derived from a hyperimmunized avian, demonstrating her innovative approach to animal health. The second patent, "Method of preventing, countering, or reducing NSAID-induced gastrointestinal damage," focuses on chronic gastrointestinal disorders induced by NSAIDs. This method includes hyperimmunizing an egg- or milk-producing animal and administering a hyperimmunized product to the subject, paving the way for enhanced gastrointestinal protection.

Career Highlights: Throughout her career, Greenblatt has been associated with reputable organizations, namely DCV Biologics, L.P. and Arkion Life Sciences, LLC. Her work has played an instrumental role in advancing therapeutic products, highlighting her commitment to addressing significant health challenges.

Collaborations: Greenblatt has worked alongside notable colleagues, including Orn Adalsteinsson and David Alan Brodie. Their collaborative efforts have further enriched her innovative projects and contributed to the success of her patented inventions.

Conclusion: Hellen Chaya Greenblatt stands as a remarkable figure in the field of innovation, particularly in the realm of gastrointestinal health solutions. Her patented inventions reflect a commitment to improving animal welfare and advancing medical treatments, underscoring her significant impact on both the industry and society at large.

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