Lyons, France

Helene Lachaise

USPTO Granted Patents = 32 

 

 

Average Co-Inventor Count = 9.4

ph-index = 4

Forward Citations = 37(Granted Patents)


Location History:

  • Lyon, FR (2016)
  • Lyons, FR (2011 - 2022)

Company Filing History:


Years Active: 2011-2022

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32 patents (USPTO):

Title: The Innovative Contributions of Helene Lachaise

Introduction

Helene Lachaise is a prominent inventor based in Lyons, France, recognized for her significant contributions to the field of agricultural science through her innovative inventions. With a remarkable portfolio of 32 patents, she has made substantial advancements in extending the shelf life of fruits and vegetables and developing fungicidal compounds.

Latest Patents

Among her latest patents is the invention centered on the "Use of succinate dehydrogenase inhibitors for extending shelf life of fruits and vegetables." This invention pertains to a method that involves applying a succinate dehydrogenase inhibitor to crops before harvest, effectively enhancing the storage stability of the produce. Another notable patent addresses "N-cycloalkyl-N-[(heterocyclylphenyl)methylene]-(thio)carboxamide derivatives," which relates to the development of fungicidal compounds and their preparation processes. These compounds are pivotal in controlling phytopathogenic fungi, improving the health and yield of crops.

Career Highlights

Helene Lachaise has carved out an impressive career in the agricultural sector, contributing her expertise to notable companies such as Bayer CropScience AG and Bayer Intellectual Property GmbH. Her work in these esteemed organizations has significantly influenced agricultural practices and the development of plant protection solutions.

Collaborations

Throughout her career, Lachaise has collaborated with distinguished professionals, including Ulrike Wachendorff-Neumann and Jean-Pierre A. Vors. These partnerships have facilitated the exchange of ideas and accelerated the innovation process, leading to impactful inventions in the industry.

Conclusion

Helene Lachaise’s innovative research and patents underline her critical role in the agricultural sector. Her contributions to enhancing food preservation and protecting crops from pathogens are invaluable, promising a more sustainable future for agriculture. As she continues to innovate, the impact of her work will undoubtedly benefit both consumers and the farming community.

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