Company Filing History:
Years Active: 2013-2014
Title: Helena Gylling: Innovator in Stanol Composition
Introduction
Helena Gylling is a prominent inventor based in Helsinki, Finland. She has made significant contributions to the field of nutrition through her innovative work on stanol compositions. With a total of two patents to her name, Gylling's research focuses on improving health outcomes related to cholesterol levels.
Latest Patents
Gylling's latest patents include a stanol composition that contains sitostanol as the main component, along with at least 10% campestanol. This unique formulation has been shown to effectively lower serum cholesterol levels when incorporated into edible commodities. The composition is particularly beneficial when esterified, making it especially useful in edible fats, oils, and fat-containing foods.
Career Highlights
Helena Gylling is associated with Raisio Nutrition Ltd., where she continues to advance her research in nutrition and health. Her work has garnered attention for its potential impact on dietary practices and public health.
Collaborations
Gylling collaborates with notable colleagues such as Ingmar Wester and Tapio Palmu, contributing to a dynamic research environment focused on innovative nutritional solutions.
Conclusion
Helena Gylling's contributions to the field of nutrition through her patents on stanol compositions highlight her role as an influential inventor. Her work not only advances scientific knowledge but also has practical applications that can improve health outcomes.