Danbury, CT, United States of America

Helen Akinruli

USPTO Granted Patents = 1 


 

Average Co-Inventor Count = 3.0

ph-index = 1


Company Filing History:


Years Active: 2015

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1 patent (USPTO):Explore Patents

Title: Helen Akinruli: Innovator in Beverage Composition

Introduction

Helen Akinruli, a talented inventor based in Danbury, CT, has made significant contributions to the world of beverage innovations. Her groundbreaking patent for a shelf-stable, non-refrigerated reduced-calorie beverage reflects her commitment to improving consumer choices in the beverage industry. At Pepsico, Inc., Akinruli continues to push the boundaries of beverage science.

Latest Patents

Akinruli's most notable patent is for her shelf-stable beverage composition. This invention provides a reduced-calorie drink containing about 8 to 12% fruit juice by volume, designed to be both nutritious and convenient. The formula incorporates at least one nutritive sweetener and one non-nutritive sweetener, optimizing sweetness with a sucrose sweetness ratio between 0.35 and 0.45. Notably, her innovation includes aspartame and acesulfame potassium as key non-nutritive sweeteners, catering to health-conscious consumers seeking tasty yet guilt-free options.

Career Highlights

Throughout her career at Pepsico, Inc., Helen Akinruli has demonstrated exceptional ingenuity and dedication to product development. Her focus on creating beverage compositions that maintain flavor while reducing caloric content showcases her ability to address modern consumer needs. Akinruli's achievements have positioned her as a valuable asset within her team and the broader field of beverage innovation.

Collaborations

Collaboration is a vital aspect of Akinruli's success. She has worked closely with her colleagues, including Cynthia Clark and Rama Gadiraju, to refine her inventions and contribute to innovative product offerings at Pepsico. Their collective expertise and teamwork have fostered an environment where creativity thrives, leading to successful launches in the competitive beverage market.

Conclusion

Helen Akinruli represents the innovative spirit necessary to advance the beverage industry. With her remarkable patent for a shelf-stable beverage composition and her collaborative efforts with her coworkers, Akinruli is poised to influence consumer choices positively. Her contributions underline the vital role of inventors in driving innovation and enhancing the quality of products available to consumers today.

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