Gyeonggi-do, South Korea

Hayun Jo

This inventor holds 1 USPTO granted patent and 1 published patent application. Top assignee: Cj Cheiljedang Corporation. Active years: 2022.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Hayun Jo. Retrieved from https://idiyas.com/inventor/hayun-jo

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

USPTO Granted Patents = 1 

% Patents Active = 100.0

Average Co-Inventor Count = 7.0

ph-index = 1


Company Filing History:


Years Active: 2022

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1 patent (USPTO):Explore Patents

Title: Hayun Jo: Innovator in Aquaculture Health Solutions

Introduction

Hayun Jo is a notable inventor based in Gyeonggi-do, South Korea. He has made significant contributions to the field of aquaculture through his innovative research and development of feed compositions aimed at improving shrimp health.

Latest Patents

Hayun Jo holds a patent for a feed composition designed to prevent or treat acute hepatopancreatic necrosis disease (AHPND) and white spot syndrome (WSS) in shrimp. This composition includes specific strains, namely (KCCM11143P), (KCCM11144P), and (KCCM11270P), as well as culture media, concentrates, and dry matters as active ingredients. The feed composition demonstrates antibacterial activity against the pathogens causing AHPND and antiviral activity against the white spot syndrome virus (WSSV), which is responsible for WSS.

Career Highlights

Hayun Jo is currently employed at CJ CheilJedang Corporation, where he continues to advance his research in aquaculture health solutions. His work is pivotal in addressing critical challenges faced by the aquaculture industry.

Collaborations

Hayun collaborates with talented colleagues, including Ji Eun Kim and Sung Hun Kim, who contribute to his research efforts and innovations in the field.

Conclusion

Hayun Jo's innovative work in developing effective feed compositions for shrimp health showcases his commitment to enhancing aquaculture practices. His contributions are vital for the sustainability and health of shrimp farming.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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