Location History:
- Pacific Palisades, CA (US) (1976 - 1979)
- Los Angeles, CA (US) (1983)
- Barrington, IL (US) (2004)
Company Filing History:
1 out of 2,370 
5 out of 832,880 Years Active: 1976-2004
Title: Harold T. Sawyer: Innovator in Nutritional and Chemical Engineering
Introduction
Harold T. Sawyer is a notable inventor based in Pacific Palisades, California. He has made significant contributions to the fields of nutrition and chemical engineering, holding a total of 6 patents. His innovative work focuses on enhancing food compositions and improving chemical reactions.
Latest Patents
One of Sawyer's latest patents is a balanced food powder composition. This composition includes at least one fat or oil source, one carbohydrate source, and one protein source. It is designed to supplement the nutritional value of food without significantly altering its taste. The energetic amounts of protein, oil, and carbohydrates are carefully balanced to ensure optimal nutrition. Another significant patent is a method for enhancing chemical reactions. This method utilizes a resonant tube system to create ultrasonic cavitation conditions in a flowing liquid, which can improve the efficiency of chemical reactions.
Career Highlights
Throughout his career, Sawyer has worked with various companies, including Nestec S.A. His innovative approaches have led to advancements in both food technology and chemical processing.
Collaborations
Sawyer has collaborated with notable individuals such as Martinas Jurgis Kuslys and Steven Soon-Young Kwon. These partnerships have contributed to the development of his patented technologies.
Conclusion
Harold T. Sawyer's contributions to innovation in nutritional and chemical engineering are noteworthy. His patents reflect a commitment to enhancing food quality and chemical processes, showcasing his role as a significant inventor in these fields.