This inventor holds 1 USPTO granted patent. Top assignee: Gebrueder Buehler Ag. Active years: 1989.
Company Filing History:
Years Active: 1989
Title: The Innovative Contributions of Hans Peter Schaffner
Introduction
Hans Peter Schaffner is a notable inventor based in Niederuzwil, Switzerland. He has made significant contributions to the field of food processing technology. His innovative approach has led to the development of a unique method for producing food pellets.
Latest Patents
Hans Peter Schaffner holds a patent for a "Method and apparatus for making food pellets." This invention involves a two-step pelleting process where the raw material is first subjected to a pelleting treatment under pressure. The resulting product is then treated again on a pressure pelleter, enhancing the quality of the food pellets produced.
Career Highlights
Schaffner is associated with Gebrueder Buehler AG, a company renowned for its advancements in food processing technology. His work at the company has been instrumental in developing innovative solutions that improve food production efficiency.
Collaborations
Throughout his career, Hans Peter Schaffner has collaborated with esteemed colleagues such as Jorg Ammann and Ernst Ackermann. These partnerships have fostered a creative environment that encourages the exchange of ideas and technological advancements.
Conclusion
Hans Peter Schaffner's contributions to the field of food processing through his innovative patent demonstrate his commitment to enhancing food production methods. His work continues to influence the industry positively.