Company Filing History:
Years Active: 2002-2025
Title: Hannes Floessholzer: Innovator in Cooking Technology
Introduction
Hannes Floessholzer is a notable inventor based in St. Paul, Austria. He has made significant contributions to the field of cooking technology, holding a total of 11 patents. His innovative designs focus on enhancing cooking efficiency and improving user experience.
Latest Patents
Among his latest patents are the air-based fryer and an accessory for an air-based fryer. The accessory features a perforated base with an open side, designed to be mounted in the cooking chamber of the air-based fryer. This design allows the perforated base to be suspended above the base of the cooking chamber, optimizing cooking performance. Another notable patent is a steam cooking apparatus and method, which includes a food chamber and a steam supply system. This apparatus is designed to maintain a steam concentration in the air inside the food chamber below saturation, providing a unique cooking method.
Career Highlights
Hannes has worked with prominent companies such as Koninklijke Philips Corporation N.V. and U.S. Philips Corporation. His experience in these organizations has allowed him to develop and refine his innovative cooking technologies.
Collaborations
Hannes has collaborated with several professionals in his field, including Wolfgang Johannes Obermann and Roland Waldner. These collaborations have contributed to the advancement of his inventions and the overall improvement of cooking technology.
Conclusion
Hannes Floessholzer's contributions to cooking technology through his patents and collaborations highlight his role as an influential inventor. His work continues to impact the culinary world, making cooking more efficient and enjoyable.